Duration: 2 hours
The smell of khorovats cooking over an open fire is something many people remember after visiting Armenia. Khorovats, the Armenian barbecue, is one of the country’s most loved dishes and an important part of family gatherings and celebrations.
During this masterclass, participants learn how to prepare traditional Armenian khorovats from start to finish. Local hosts explain how to choose the ingredients, prepare the meat, and season it using simple local methods. Visitors also learn how vegetables are often cooked alongside the barbecue.
The class takes place outdoors whenever possible, creating an authentic experience around the grill. Participants can help prepare the food, learn cooking tips, and watch the grilling process step by step. The experience is suitable for beginners and food lovers alike.
Along the way, guests hear stories about Armenian food traditions and the role of khorovats in local culture. For many families, preparing barbecue is not only about food but also about spending time together.
After the cooking is finished, everyone gathers around the table to enjoy the meal they helped create. Fresh vegetables, herbs, lavash, and other local foods are often served together with the barbecue.
A khorovats making masterclass is a great way to discover Armenian culture through food. It combines learning, local traditions, and a shared meal in a warm and friendly atmosphere.
